All Day Lunch and Dinner menu
We add new items to our menu regularly to reflect what is in season! We also have an excellent rotation on our wine selections, use the links below to check out what we're serving!
Appetizers & Tacos
Classic Shrimp Cocktail | 18
5 large chilled prawns, spicy cilantro lime cocktail sauce
Truffled Elote | 12
creamy truffled elote dip, house made salsa,
fresh corn chips
Everything Edamame | 11
sesame seasoning, soy ginger sauce,
sriracha, lemon
Bangkok Shrimp | 18
5 large prawns, roasted cashews, scallions, sesame ginger slaw, sriracha
Bang Bang Shrimp | 16
roasted cashews, scallions, orange
sesame ginger slaw, sriracha
Chicken Tinga | 12
house made salsa, queso fresco
purple cabbage, cilantro & lime crema
A La Carte
Truffle Parmesan Fries | 9
Sweet Potato Fries | 8
Regular Fries | 6
Sesame Ginger Kale Slaw | 4
Seasonal Vegetables | 5
Crispy Tofu | 6
Wild Nordic Salmon Filet | 17
5 Grilled Argentine Red Shrimp | 18
All Natural Red Bird Chicken | 12
Prime Tri-Tip | 16
Desserts
Seasonal Sorbet | 6
Chocolate Flourless Torte | 9
Seasonal Cheesecake | 9
Honey Lavender Pots de Crème | 9
Mint Chocolate Chip & Oreo Ice Cream Cake | 12
Gayle’s Local Truffles:
Single | 5
Trio | 12
Salads
Heirloom Wedge | 16
baby heirloom romaine, crisp bacon, crumbled blue cheese, cherry tomatoes, soft boiled egg, zesty buttermilk ranch
Southwest Kale Caesar | 15
kale & heirloom romaine, shaved parmesan, ancho croutons, pepitas, avocado, pink peppercorns, chipotle Caesar
Chopped Greek | 16
garbanzo beans, cucumber, cherry tomatoes, kalamata olives, red onion, feta, sweet red pepper, pepperoncini,
Greek lemon yogurt dressing
Golden Temple | 18
grilled or fried shrimp, spinach, jicama, carrots, cucumber, mandarins, cashews, citrus vinaigrette
Garden of Eden Side Salad | 8
field greens, cucumber, carrots, celery, cherry tomatoes, honey cilantro citrus vinaigrette
Add to Any Salad
Crispy Tofu | 6
Prime Tri-Tip | 16
Wild Nordic Salmon Filet | 17
All Natural Red Bird Chicken | 12
5 Grilled Argentine Red Shrimp | 18
Summer Gazpacho— Cup $4 | Bowl $8
ripe tomatoes, seasonal summer fruit, fresh herbs, lime
Burgers & More
Includes choice of fries or small Garden of EDEN salad.
All burgers made with 100% USDA PRIME ground beef. GF buns available.
Desert Blue Burger | 15
blue cheese, caramelized onions, lettuce, tomatoes, chipotle aioli
Mutombo Burger | 17
smoked bacon, onion rings, fried jalapenos, cheddar cheese, prickly pear BBQ sauce
Lemon Herb Grilled Chicken Pita | 16
pickled red onion, tomato, crisp cucumber, heirloom romaine, feta, tzatziki sauce
Villa Grinder Hoagie | 17
mesquite smoked turkey, Genoa salami, provolone, roasted red peppers, fresh pesto, pepperoncini, lettuce, sundried tomato aioli
Smoked Tri-Tip Telera Sandwich | 17
house cured & smoked tri-tip, fresh horseradish pickle chips, baby arugula, provolone, mayo, Chef Lindsey's sweet & spicy mustard
Garden of EDEN Wrap | 14
cucumbers, arugula, tomatoes, jicama carrots, onions, cheddar cheese
honey cilantro citrus vinaigrette
Prime Steaks | 55
- Ribeye 12 oz -
- Filet Mignon 8 oz -
Served With
peppered bacon & tomato jam, grilled broccolini, truffle fries OR garlic parmesan whipped potatoes
Steak Frites | 27
marinated & grilled Prime tri-tip, southwest chimichurri, truffle fries, Pecorino Romano, black garlic ranch
all cuts are USDA Prime
Entrées
Bolognese | 28
slow simmered beef ragu, garlic herb pappardelle, grilled sourdough, shaved parmesan
Grilled Beelers Pork Tenderloin | 32
tomatillo lime purée, couscous, seasonal stone fruit & Fresno Chili relish
Chicken Piccata | 25 (GF)
red bird breast, lemon caper herb sauce, seasonal vegetables, garlic parmesan potatoes
Garden Of EDEN Stir Fry | 22 (GF)
snow peas, carrots, broccoli, peppers, ginger, teriyaki sauce, sesame scallion rice
Pesto Linguine | 22
baby spinach, tomato basil salsa, black olives, artichoke hearts, creamy pesto sauce, grilled sourdough, shaved parmesan
Seafood Scampi | 38
Alaskan Snow Crab & Argentine red shrimp, linguine, wine herb sauce, garlic, lemon, grilled sourdough, shaved parmesan
Wild Nordic Salmon Filet | 32
pesto glaze, tomato basil salsa, balsamic reduction, seasonal vegetables, garlic parmesan potatoes
Jumbo Scallops | 38
dayboat dry sea scallops, crispy & creamy polenta cakes, romesco sauce, grilled broccolini, crispy prosciutto
Fish N Chips | 24
beer battered Icelandic fresh cod, chips, lemon caper dill tartar sauce, sesame ginger kale slaw
Shrimp N Chips | 22
5 Argentine red shrimp, chips, Bang Bang sauce, orange, sesame ginger kale slaw
Roasted Half Rack Of Lamb | 32
citrus olive chutney, fingerling potatoes, roasted carrots with pistachio dukkha