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All Day Lunch and Dinner menu

We add new items to our menu regularly to reflect what is in season! We also have an excellent rotation on our wine selections, use the links below to check out what we're serving!

Bangkok Tacos

Appetizers & Tacos

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Classic Shrimp Cocktail  |  18

5 large chilled prawns, spicy cilantro lime cocktail sauce

Truffled Elote  |  12

creamy truffled elote dip, house made salsa,
fresh corn chips

Everything Edamame  |  11

sesame seasoning, soy ginger sauce,
sriracha, lemon

Bangkok Shrimp  |  18

5 large prawns, roasted cashews, scallions, sesame ginger slaw, sriracha

Bang Bang Shrimp  |  16

roasted cashews, scallions, orange
sesame ginger slaw, sriracha

Chicken Tinga  |  12

house made salsa, queso fresco
purple cabbage, cilantro & lime crema

Truffled Elote
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A La Carte

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Truffle Parmesan Fries  |  9
Sweet Potato Fries  |  8
Regular Fries  |  6
Sesame Ginger Kale Slaw  |  4
Seasonal Vegetables  |  5
Crispy Tofu  |  6
Wild Nordic Salmon Filet  |  17
5 Grilled Argentine Red Shrimp  |  18
All Natural Red Bird Chicken  |  12
Prime Tri-Tip  |  16

Scallops
Beef Bourguignon
Beelers Pork
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Desserts

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Seasonal Sorbet  |  6
Chocolate Flourless Torte  |  9
Seasonal Cheesecake  |  9
Honey Lavender Pots de Crème  |  9

Mint Chocolate Chip & Oreo Ice Cream Cake  |  12

Gayle’s Local Truffles:

Single  |  5

Trio  |  12

Honey Lavender Pots de Creme

Salads

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Heirloom Wedge | 16
baby heirloom romaine, crisp bacon, crumbled blue cheese, cherry tomatoes, soft boiled egg, zesty buttermilk ranch

Southwest Kale Caesar | 15
kale & heirloom romaine, shaved parmesan, ancho croutons, pepitas, avocado, pink peppercorns, chipotle Caesar

Chopped Greek | 16
garbanzo beans, cucumber, cherry tomatoes, kalamata olives, red onion, feta, sweet red pepper, pepperoncini,
Greek lemon yogurt dressing

Golden Temple | 18

grilled or fried shrimp, spinach, jicama, carrots, cucumber, mandarins, cashews, citrus vinaigrette

 

Garden of Eden Side Salad | 8

field greens, cucumber, carrots, celery, cherry tomatoes, honey cilantro citrus vinaigrette

 

Add to Any Salad

Crispy Tofu | 6

Prime Tri-Tip | 16

Wild Nordic Salmon Filet | 17

All Natural Red Bird Chicken | 12

5 Grilled Argentine Red Shrimp | 18

Radish Salad

Summer Gazpacho— Cup $4 | Bowl $8
ripe tomatoes, seasonal summer fruit, fresh herbs, lime

Burgers & More

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Includes choice of fries or small Garden of EDEN salad.
All burgers made with 100% USDA PRIME ground beef. GF buns available.

Desert Blue Burger | 15
blue cheese, caramelized onions, lettuce, tomatoes, chipotle aioli

Mutombo Burger | 17
smoked bacon, onion rings, fried jalapenos, cheddar cheese, prickly pear BBQ sauce

Lemon Herb Grilled Chicken Pita | 16
pickled red onion, tomato, crisp cucumber, heirloom romaine, feta, tzatziki sauce

Villa Grinder Hoagie | 17
mesquite smoked turkey, Genoa salami, provolone, roasted red peppers, fresh pesto, pepperoncini, lettuce, sundried tomato aioli

Smoked Tri-Tip Telera Sandwich | 17
house cured & smoked tri-tip, fresh horseradish pickle chips, baby arugula, provolone, mayo, Chef Lindsey's sweet & spicy mustard

Garden of EDEN Wrap | 14
cucumbers, arugula, tomatoes, jicama carrots, onions, cheddar cheese
honey cilantro citrus vinaigrette

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Prime Steaks | 55

- Ribeye 12 oz -

- Filet Mignon 8 oz -


Served With
peppered bacon & tomato jam, grilled broccolini, truffle fries OR garlic parmesan whipped potatoes

Steak Frites  |  27

marinated & grilled Prime tri-tip, southwest chimichurri, truffle fries, Pecorino Romano, black garlic ranch

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Steak Frites

all cuts are USDA Prime

Entrées

Bolognese | 28
slow simmered beef ragu, garlic herb pappardelle, grilled sourdough, shaved parmesan

Grilled Beelers Pork Tenderloin | 32
tomatillo lime purée, couscous, seasonal stone fruit & Fresno Chili relish

Chicken Piccata | 25 (GF)
red bird breast, lemon caper herb sauce, seasonal vegetables, garlic parmesan potatoes

Garden Of EDEN Stir Fry | 22 (GF)
snow peas, carrots, broccoli, peppers, ginger, teriyaki sauce, sesame scallion rice

Pesto Linguine | 22
baby spinach, tomato basil salsa, black olives, artichoke hearts, creamy pesto sauce, grilled sourdough, shaved parmesan

Seafood Scampi | 38
Alaskan Snow Crab & Argentine red shrimp, linguine, wine herb sauce, garlic, lemon, grilled sourdough, shaved parmesan

Wild Nordic Salmon Filet | 32
pesto glaze, tomato basil salsa, balsamic reduction, seasonal vegetables, garlic parmesan potatoes

Jumbo Scallops | 38
dayboat dry sea scallops, crispy & creamy polenta cakes, romesco sauce, grilled broccolini, crispy prosciutto

Fish N Chips | 24
beer battered Icelandic fresh cod, chips, lemon caper dill tartar sauce, sesame ginger kale slaw

Shrimp N Chips | 22
5 Argentine red shrimp, chips, Bang Bang sauce, orange, sesame ginger kale slaw

Rack of Lamb

Roasted Half Rack Of Lamb | 32

citrus olive chutney, fingerling potatoes, roasted carrots with pistachio dukkha

* Please note that some entrees shown are seasonal.

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